Double-layer cupcake with cocoa and nuts – a recipe for an airy two-layer cake with the addition of condensed milk and wine.
Recipes with Baking Powder
Baking powder – a mixture used in kneading dough for baking to give it greater friability and splendor. The baking powder of the dough is produced industrially, it usually contains substances that, when released into a humid environment, react with each other with the formation of gas. What can replace baking powder? Baking powder can be maked by yourself using citric acid and baking soda.