Halloween Pumpkin Muffins

Halloween pumpkin muffins - recipe with photos, American cuisine
Rating: 4.6 Votes: 27
Cooking Time:
1 hour
Recipe Yield:
24 pcs
Difficulty:
Simple recipe

Halloween pumpkin muffins - a recipe for American cuisine, for Halloween, scary stories are cut out of pumpkins, but what to do with the middle. That's just from the middle and bake muffins and other pastries for this holiday. Muffins, after baking, can be painted with multi-colored icing or melted chocolate, or you can simply sprinkle with powdered sugar, in this form they are also very, very tasty.

Recipe Ingredients

Pumpkin 100 g
Wheat Flour 240 g
Sour Cream 6 tbsp
Eggs 2 pcs
Sugar 150 g
Vegetable Oil 6 tbsp
Walnut 100 g

Cooking Recipe

To cook a recipe of American cuisine pumpkin muffins, beat eggs, sour cream and vegetable oil in a deep bowl.

In another bowl, mix dry ingredients, flour, baking powder and sugar.

Peel the pumpkin and grate or mince on a meat grinder, squeeze out excess liquid from the pumpkin. Next, add the mixture of liquid ingredients to the pumpkin and mix well.

Then add dry ingredients and crushed walnuts. Mix everything well. The dough should not be too thick.

Pour pumpkin dough into 2/3 prepared molds and put in an oven preheated to 180°С (355°F). Bake pumpkin muffins for 30 minutes.