Mexican Baked Potato

Name: Mexican Baked Potato
Total time: 50 min
Yield: 4 servings
Cuisine: Mexican Cuisine
Ingredients: 1 kg Potatoes; 2-3 cloves Garlic; 5-8 pcs Coriander; 2-3 pcs Green Onions; Vegetable Oil; Ground Hot Pepper; Ground Paprika; Salt

Mexican baked potato - Recipe with Photo, Mexican Cuisine

Cooking Time:
50 min. Recipe Yield:
4 servings Difficulty:
Medium recipe

Mexican baked potato - Mexican cuisine recipe, very easy and tasty recipe, potatoes can serve as a side dish or served as an independent dish.

Recipe Ingredients

Potatoes 1 kg

Garlic 2-3 cloves

Coriander 5-8 pcs

Green Onions 2-3 pcs

Vegetable Oil

Ground Hot Pepper

Ground Paprika

Salt

Cooking Recipe

For the Mexican baked potato recipe, wash and boil the potatoes with their skins on. After boiling the potatoes, cool, peel and cut into slices. Add chopped garlic, salt, pepper, paprika, coriander seeds and 3-4 tbsp to potatoes. vegetable oil.

Mix everything, put on a baking sheet and put in an oven preheated to 180°C (355°F). Bake potatoes for 20-25 minutes until golden brown. When serving, sprinkle Mexican baked potato with finely chopped green onions.

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