Mexican Beans
Cooking Time:
1 hour Recipe Yield:
4 servings Difficulty:
Medium recipe
1 hour Recipe Yield:
4 servings Difficulty:
Medium recipe
A dish like Mexican beans is quick to prepare, and its ingredients - beans, corn and hot peppers - perfectly personify Mexican cuisine. Mexican beans are a typical Mexican recipe.
Recipe Ingredients
Cooking Recipe
For the Mexican-style beans recipe, cut the peeled tomatoes into small cubes and fry in vegetable oil for 2-3 minutes. Peel the garlic, crush and fry with coarsely chopped hot pepper in vegetable oil.
After the spices are fried, they must be removed, and the beans and corn should be put in the oil. Mix everything, and after 2-3 minutes add the fried tomatoes, salt and ground pepper. Simmer over medium heat for 5 minutes. When serving Mexican style beans, sprinkle with chopped herbs.