Recipes with Tomatoes

Tomatoes – recipe ingredient

Tomatoes (Latin Solánum lycopérsicum) - a vegetable crop used in cooking everywhere. Tomatoes were imported from America, but at present it is difficult to imagine the culinary of many countries without the use of tomatoes in national recipes. Tomatoes are part of the popular salad recipes, tomatoes are cooked first and side courses, tomatoes are pickled and salted for the winter.

Vegetable Cutlets

Vegetable cutlets - a Greek recipe made from vegetables, mushrooms and oatmeal.

Cobb salad

Cobb salad is a recipe for American cuisine, it’s like a calling card of America.

Eggplant Raita

Eggplant raita is a recipe for Indian cuisine, this recipe, like all Indian cuisine, is very aromatic and can be spicy if you’re not used to it.

Eggplant Salad with Feta

Eggplant Salad with Feta – Greek cuisine recipe, baked vegetables, herbs and garlic, excellent combination.

Salami Pizza

Salami pizza is an Italian recipe, everyone loves pizza, it has conquered the whole world.

Buns with Cheese for Beer

Buns with cheese for beer – delicate airy buns stuffed with hard cheese and a slice of tomato, a wonderful snack for beer.

Fettuccine with Giblets

Fettuccine with Giblets – a wonderful recipe for lunch or even dinner, it is prepared very easily and quickly.

Vegetable Casserole

Vegetable Casserole – one of the ancient recipes, casseroles in Italy were in great demand even during the Renaissance.


Minestrone – light Italian vegetable soup. Minestrone can be served hot or cold.

Eggplant and Tomato Salad

Eggplant and tomato salad – Recipe of Armenian cuisine, a hearty salad of fried eggplant with onions and fresh tomatoes.

Raw Eggplant Caviar

Raw eggplant caviar – Georgian cuisine recipe, baked eggplant with fresh tomatoes, onions, garlic and walnuts.

Pizza Sauce

Pizza sauce – a mixture of tomato paste and spices, this sauce can be used to make any Italian pizza.

Pisto Manchego

Pisto Manchego – Spanish cuisine recipe, vegetables and ham in La Manche.

Stuffed Eggplants

Stuffed Eggplants – national dish of Spanish cuisine, eggplants are stuffed with stew with vegetables and poured over with sauce.

Cauliflower with Potatoes

Cauliflower with potatoes – a dish of Indian cuisine, this dish is served warm, but you can also eat it cold.