Pumpkin Oat and Honey Muffins

Cooking Time:
1 hour Recipe Yield:
8-10 pcs Difficulty:
Medium recipe

Pumpkin oat and honey muffins - a recipe for American cuisine, a lot of different pumpkin pastries are prepared to celebrate Halloween.

Recipe Ingredients

Pumpkin 200 g

Oat Flakes 200 g

Yogurt 200 ml

Walnut 100 g

Honey 2 tbsp

Baking Powder 1.5 tsp

Ground Cinnamon 1 tsp

Cooking Recipe

For the pumpkin oat and honey muffins recipe, boil the pumpkin and puree it. Add yogurt, honey to the pumpkin and mix well, then add cinnamon, baking powder, chopped nuts and oatmeal. Mix everything until smooth.

Grease cake pans with vegetable oil. You can use paper molds. Pour batter into molds and place in preheated oven at 200°C (390°F). Bake muffins for 20 minutes.

American Food

Baking and Desserts

Halloween

Vegetarian

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