Scrambled Eggs with Walnuts
Cooking Time:
20 min. Recipe Yield:
2 servings Difficulty:
Medium recipe
20 min. Recipe Yield:
2 servings Difficulty:
Medium recipe
Scrambled eggs with nuts - a recipe of Georgian cuisine, nuts for this dish must be taken with walnuts.
Cooking Recipe
For the recipe scrambled eggs with walnuts, peel the onion, finely chop and fry in oil until lightly golden.
Peel the walnuts, crush, but not too finely. Beat eggs with salt, combine with nuts and pour into fried onions.
Cover scrambled eggs and fry over medium heat until done.