Vegetarianism – Page 4

Page 4 of category vegetarianism, which includes many different recipes of this type of special nutrition or diet.

Various Recipes

Eggplant Raita

Eggplant raita is a recipe for Indian cuisine, this recipe, like all Indian cuisine, is very aromatic and can be spicy if you’re not used to it.

Raspberry Jelly Candies

Raspberry jelly candies - a recipe from French cuisine. Bright raspberry candies are easy and quick to prepare.

Horseradish Sauce for Herring

Horseradish Sauce for Herring – A Swedish recipe, this thick, spicy horseradish sauce enhances the flavor of smoked and cured fish.

Dried Plums

Dried plums – a wonderful appetizer, plums can be served as a separate dish; they go well with pork and beef.

Zucchini Terrine

Zucchini Terrine – French cuisine recipe, tender zucchini terrine with cottage cheese and cream cheese.

Eggplant Salad with Feta

Eggplant Salad with Feta – Greek cuisine recipe, baked vegetables, herbs and garlic, excellent combination.

Lentil Salad

Lentil Salad – Swedish recipe, warm and hearty salad with aromatic herbs and balsamic vinegar.

Bilberries Sauce

Bilberries Sauce – French cuisine recipe with bilberries, balsamic vinegar and honey.

Bilberries Cookies

Bilberries Cookies – Italian cuisine recipe, simple and very beautiful cookies.

Sushi Rice (Sumeshi)

Sushi rice (Sumeshi) - a Japanese recipe, sumesi rice is the main ingredient for all types of sushi.

Egg Cutlets

Egg cutlets - a recipe of Moldovan cuisine, a very interesting and tasty dish, cutlets are served with any tomato sauce.

Kappa Maki Roll

Kappa maki roll - a recipe for Japanese cuisine, the roll is very simple, anyone can cook it.

Chips Nests with Eggs

Chips Nests with Eggs – a very appetizing and at the same time fun dish that you can offer your children for Easter.

Spring Eggs

Spring eggs – the perfect appetizer for Easter, everyone is used to the fact that the eggs are colored and multi-colored.