Eggplants – Page 2

Page 2 of ingredient eggplants, which includes many recipes of dishes with this ingredient.

Various Recipes

Eggplant Pilaf

Eggplant pilaf – a Turkish cuisine recipe, in this pilaf, meat is replaced with eggplants.

Frozen Eggplants

Frozen eggplantst – a food preservation recipe for the winter, eggplant can be cut into cubes, rings, plates or cubes.

Eggplant Salad for the Winter

Eggplant salad for the winter – a food preservation recipe for the winter, the salad includes eggplants, bell peppers, hot peppers and garlic.

Eggplant Caviar

Eggplant caviar – food preservation recipe for the winter, the caviar contains eggplants, bell peppers, onions, tomatoes, herbs and spices.

Bohemian Eggplant

Bohemian eggplant – French cuisine recipe, tender eggplants with crispy cheese crust, what could be better.

Eggplant Omelet

Eggplant omelet with Tabasco sauce – a Mexican cuisine recipe, you can take any tomato sauce.

Eggplant Jam

Eggplant jam – Georgian cuisine recipe, eggplant for jam must be taken small, no more than 8-10 cm.

Baked Eggplant Appetizer

Baked eggplant appetizer – a Greek cuisine recipe, vinegar in an appetizer can be replaced with lemon juice.

Eggplant with Ricotta

Eggplant with ricotta - a recipe with two types of cheese, choose the second cheese yourself, it can be parmesan or mozzarella.

Eggplant Chips

Eggplant chips - a recipe for raw foodists, thinly sliced eggplants are first marinated and then dried.

Vegetable Bora

Bora from vegetables - a recipe for cooking Azerbaijani cuisine, a very simple and tasty dish, it can be served warm or cold.

Hatzilim Pilpel

Hatzilim Pilpel is a national Jewish dish that slightly resembles a vegetable stew.

Eggplant Appetizer

An eggplant appetizer resembles small sandwiches and is great for any holiday table.

Buglama with Eggplant

Buglama with eggplant - a recipe for Georgian cuisine, buglama is cooked both on a baking sheet and in portioned pots.