Sicilian Caponata by Gordon Ramsay
1 hour Recipe Yield:
2 servings Difficulty:
Sicilian caponata - Gordon Ramsay's recipe, caponata is made with vegetables, olives and other Mediterranean ingredients. As for olives, it is best to buy them with pits. The pits are easily removed by light pressure on the olives. If there is no time, then of course, you can use pitted olives, but the recipe, which includes pitted olives, is much tastier.
Next to the tomatoes, add chopped garlic, sugar, vinegar, chopped olives and washed capers to the pan with vegetables. Stir and simmer over high heat for 5-8 minutes, stirring occasionally, until eggplant is soft. When serving caponata sprinkle with basil leaves and roasted pine nuts.