Green Onions – Page 2

Page 2 of ingredient green onions, which includes many recipes of dishes with this ingredient.

Various Recipes

Mustard Potatoes

Mustard potatoes – German cuisine recipe, potatoes can be served as a side dish or as a hot salad.

Fish Stuffed with Fennel

Fish stuffed with fennel – a delicious dish of Moroccan cuisine, an interesting recipe for cooking fish.

Kutabs with Herbs and Cheese

Kutabs with herbs and cheese – a traditional recipe of Azerbaijani cuisine, kutabs can be prepared with spinach, nettle, sorrel filling.

Ovdukh

Ovdukh – cold Azerbaijani summer soup based on kefir, herbs and cucumbers, sometimes kefir is diluted with water.

Lightly Salted Cucumbers

Lightly salted cucumbers – an Ukrainian cuisine recipe, these cucumbers do not require pickle, they have enough herbs, spices and salt.

Bell Pepper Salad

Bell pepper salad – Spanish cuisine recipe, the basis for the salad is bell pepper.

Nowruz Salad

Nowruz Salad – en Uzbek cuisine recipe, the name of the salad speaks for itself, they are cooking it for the spring holiday – Nowruz Bayram.

Peking Duck

Peking duck is a classic Chinese recipe, it is a very tasty dish, a Peking duck is being cooked for more than one day.

Vegetarian Meatballs

Vegetarian meatballs - a Chinese cuisine recipe, the basis of meatballs is carrots, which are very healthy.

Tarragon Pie (Kartli)

Tarragon pie (Kartli) - a recipe for Georgian cuisine, drinks, syrup are cooked from tarragon, it is eaten fresh with cheese and lavash

homemade Cornbread

Homemade cornbread is a British recipe that can be served for breakfast with an egg.

Braised Pot Pork Belly

Braised pot pork belly (Dongpo rou) is a Chinese food recipe and one of Hangzhou's famous recipes.

Ants Climbing a Tree

Ants climbing a tree is a Chinese recipe, minced meat symbolizes ants, and transparent noodles symbolize a tree.