Daikon and Soy Sauce Dipping Sauce
Cooking Time:
15 min. Recipe Yield:
150-200 ml Difficulty:
Medium recipe
15 min. Recipe Yield:
150-200 ml Difficulty:
Medium recipe
Daikon and soy sauce dipping sauce – sauce recipe, this sauce goes well with fried or grilled meats, fish, vegetables or stews. If desired, add a drop of chili oil to the sauce.
Recipe Ingredients
Cooking Recipe
For a dipping sauce recipe, peel the daikon, grate and squeeze. Cut the green onions into thin rings and stir with the grated daikon.
This seasoning is served as follows: separate lemon slices, separate soy sauce and a separate daikon with green onions. Each of those present prepares a sauce for themselves to taste, mixing all the ingredients in the right proportions. If desired, add a drop of chili oil to the sauce.