Beef with Dough Sheets (Lahchak) Beef with dough sheets (lahchak) is a recipe of Uzbek cuisine, you can serve such a dish with kefir and garlic sauce.
Beef Liver Stroganoff Beef liver lard in the recipe can be replaced with vegetable oil, and if desired, remove the skin from the tomatoes.
Beef and Mushroom Roast Beef and mushroom roast is a delicious main course according to a traditional recipe.
Big Cutlet A big cutlet is a dish of German cuisine; one such cutlet can feed not only relatives, but also visiting friends.
Mexican-Style Steak Mexican-style steak is a Mexican cuisine recipe, a very simple and easy to cook recipe.
Beef Fajitas Beef fajitas is a Mexican dish, all cooked components of the dish are served separately.
Chicken in Chocolate Sauce Chicken in chocolate sauce - Mexican recipe, an interesting combination of hot peppers and chocolate.
Chicken Enchiladas Chicken enchiladas in tomato sauce with fresh peppers - a Mexican recipe, tortilla is best made from wheat flour.
Tuna Lasagna Lasagna can be cooked with any sauce, in this case, a sauce with the addition of tuna was used.
Pasta Bolognese Pasta bolognese is an Italian recipe, you can cook pasta yourself or buy it in a store.
Sardine Empanada Sardine empanada, translated from Spanish as espanada, is a pie, and pies in Spain are cooked with any fillings.
Tapas with Onions and Peppers Tapas with onions and peppers - a Spanish recipe, tapas must be cooked before serving.
Chicken Chilindron Chicken Chilindron Pollo al Chilindron is a Spanish recipe, chicken in wine with smoked ham.
Chicken Baked in Milk Sauce Fragrant and juicy chicken baked in milk sauce can be served with rice or boiled potatoes.
Fish Curry Fish curry is a traditional Indian dish, the most important thing in preparing this dish is to preserve the integrity of the fish.
Chicken Shish Kebab Chicken shish kebab - a recipe for Jewish cuisine, it is not necessary to take fillets, you can take any parts of the chicken
Beef Liver Khashlama Beef liver khashlama - a recipe for Georgian cuisine, milk gives the liver softness and juiciness.