Dessert "Swallow's Nests"

Dessert "Swallow's Nests" – recipe with photo, Georgian cuisine
Rating: 4.6 Votes: 16
Cooking Time:
1 hour
Recipe Yield:
300 g
Difficulty:
Medium recipe

Dessert "Swallow's Nests" – Georgian cuisine recipe, light airy meringue with nuts, which could be simpler and tastier. You can use any nuts for this dessert.

Recipe Ingredients

Sugar 150 g
Egg White 3 pcs
Almonds 150 g

Cooking Recipe

For the Georgian cuisine recipe Swallow's Nests dessert, beat chilled egg whites with a small amount of sugar into a stiff foam, until the mass increases by 3 times. Whisking constantly, add the remaining sugar.

Mix half of chopped almonds with whipped egg whites. Put the mass on a greased baking sheet with a teaspoon or dessert spoon, make a depression in the center, which is sprinkled with the remaining chopped almonds. Bake dessert at 100°C (210°F), the dessert should dry well.