Baked Cod with Lemon-Parsley Crust Baked cod with lemon-parsley crust - a Moroccan recipe, marinated in a sauce before baking.
Beans Boiled in Sauce Beans boiled in sauce - a Moroccan recipe, this method of boiling beans allows them not to soak.
Tuna Briouats Tuna briouats - a Moroccan recipe, briouats can be with any filling (fish, meat, vegetables)
Baked Chicken and Eggs Baked chicken and eggs - a Moroccan recipe, the chicken is boiled with spices before baking.
Grilled Sardines Grilled sardines are a Moroccan recipe, in Morocco sardines are cooked very often, mostly for a snack.
Warqa Dough Chicken Pancakes Warqa dough chicken pancakes - a Moroccan recipe, pancakes from this dough are very thin.
Beef and Sweet Peppers Tagine Beef and sweet peppers tagine - a Moroccan recipe, a slight note of lemon juice greatly ennobles the taste of the liver.
Herbs Omelette Herbs omelette - a recipe for cooking Indian cuisine, the omelet is very well complemented by onions fried in ghee.
Beshkito Cookies Beshkito cookies - in order for beshkito not to get stale for a long time, it is better to store them in a plastic bag.
Chicken and Vegetables Tagine Chicken and vegetables tagine - Moroccan cuisine, low heat and patience are the key to a properly cooked tagine.
Honey Garlic Eggplants with Oranges Honey garlic eggplants with oranges is a Moroccan recipe, an unexpected but very tasty recipe.
Fried Chicken in Egg-Potato Batter Fried chicken in egg-potato batter is a dish of Moroccan cuisine, the batter for this dish is cooked without adding flour.
Batbouts Batbouts - pastries made from yeast dough, batbouts are stuffed with vegetables, meat, jam and fruits.
Burger and Hot Dog Buns Burger and hot dog buns are an American cuisine recipe, buns are very easy to make at home.
Sweet Lokshen Kugel Sweet lokshen kugel is a Jewish recipe, egg noodles can be bought at the store or cooked.
Turkish-Style Lula Kebab Lula kebab in Turkish cuisine is made from lamb or veal, the meat is twisted in a meat grinder, beaten off and strung on a skewer.
Bread Dumplings (Semmelknödel) Bread dumplings (Semmelknödel) - a recipe for German cuisine, dumplings are cooked in a double boiler.
Arugula and Mushroom Spaghetti Arugula and mushroom spaghetti - a recipe from Kashevar, arugula gives pasta and sauce an interesting and original taste.
Fried Tofu with Caramel Sauce (Agedashi Dōfu) Fried tofu with caramel sauce (Agedashi dōfu) is a Japanese recipe, Tofu soy cheese is very popular in Japan.
Udon Noodles Homemade udon noodles - a Japanese cuisine recipe, udon - thick wheat noodles, the most ancient type of Japanese noodles.