Fried Beef Liver with Sour Cream Sauce Fried beef liver with sour cream sauce - a recipe for the main dish, simple, but very tasty and easy, for a festive table.
Smoked Pork Belly and Potato Stew Smoked pork belly and potato stew - a recipe for main dishes, a very satisfying, aromatic and tasty dish.
Sprat and Mashed Potatoes Sprat and mashed potatoes - a recipe for the main dish, very simple and looks very festive.
Buckwheat Porridge and Egg Buckwheat porridge and egg - a recipe for main dishes, egg and greens complement buckwheat porridge very well.
Beetroot Caviar Beetroot caviar - the recipe for a snack is very simple, caviar can be served warm or cold, sandwiches can be made from caviar.
Sour Cream Shortbread Cookies Sour cream shortbread cookies - the recipe for shortbread cookies is simple, sugar can be replaced with powdered sugar.
Stewed Cabbage with Frankfurter Sausages Stewed cabbage with frankfurter sausages - a recipe for main dishes, cabbage can be stewed not only with sausages, but also with beef.
Potato Hot Dog Frankfurter sausages in potato dough or potato hot dog - a recipe tasty, satisfying and easy to cook.
Lamb Tagine with Lemon and Green Olives Lamb tagine with lemon and green olives is a Moroccan recipe, this recipe is a classic tagine recipe.
Fish Balls in Tomato Sauce Fish balls in tomato sauce - a Moroccan recipe, tender, airy white fish meatballs.
Cashew Chicken with Couscous Cashew chicken with couscous - a Moroccan recipe, almost pilaf, but couscous is used instead of rice.
Mishnah Mishna is a Moroccan recipe, the recipe is very simple and interesting, this dish can be served chilled.
Beef Stuffed Rghaif Beef stuffed rghaif is a Moroccan recipe, they are cooked from a very thin dough.
Vegetable Briouats Vegetable briouats - a Moroccan recipe, you can take any vegetables for briouat to your taste.
Baked Cod with Lemon-Parsley Crust Baked cod with lemon-parsley crust - a Moroccan recipe, marinated in a sauce before baking.
Beans Boiled in Sauce Beans boiled in sauce - a Moroccan recipe, this method of boiling beans allows them not to soak.
Tuna Briouats Tuna briouats - a Moroccan recipe, briouats can be with any filling (fish, meat, vegetables)
Baked Chicken and Eggs Baked chicken and eggs - a Moroccan recipe, the chicken is boiled with spices before baking.
Grilled Sardines Grilled sardines are a Moroccan recipe, in Morocco sardines are cooked very often, mostly for a snack.
Warqa Dough Chicken Pancakes Warqa dough chicken pancakes - a Moroccan recipe, pancakes from this dough are very thin.
Beef and Sweet Peppers Tagine Beef and sweet peppers tagine - a Moroccan recipe, a slight note of lemon juice greatly ennobles the taste of the liver.
Herbs Omelette Herbs omelette - a recipe for cooking Indian cuisine, the omelet is very well complemented by onions fried in ghee.