Wheat Flour – Page 4

Page 4 of ingredient wheat flour, which includes many recipes of dishes with this ingredient.

Various Recipes

English pancakes – recipe with photo, British cuisine

English Pancakes

English pancakes – pancakes are somewhat reminiscent of large crumpets.

Moldovan pie with bryndza cheese – recipe with photo, Moldovan cuisine

Moldovan Pie with Bryndza Cheese

Moldovan pie with bryndza cheese – a recipe for cooking Moldovan cuisine, the filling for the pie is made from potatoes and feta cheese.

Honey donuts – recipe with photo, Italian cuisine

Honey Donuts

Honey donuts – a recipe for Italian cuisine, donuts are cooked mainly during the carnival celebration.

Wafer rolls – recipe with photo, German cuisine

Wafer Rolls

Wafer rolls – German cuisine recipe, cooked in East Frisia during Advent.

"Fish" from buckwheat flour – recipe with photo, Chinese cuisine

"Fish" from Buckwheat Flour

"Fish" from buckwheat flour – a Chinese cuisine recipe, "fish" in the form of shells are prepared from a mixture of buckwheat and wheat flour.

Pancake yeast dough – recipe with photo, dough

Pancake Yeast Dough

Yeast pancake dough is a recipe for making dough, thin and at the same time airy pancakes are obtained from this dough.

Christmas pudding – recipe with photo, British cuisine

Christmas Pudding

Christmas pudding is probably, after the turkey, of course, the main course for Christmas.

Christmas Stollen – recipe with photo, German cuisine

Christmas Stollen (Weihnachtsstollen)

Some may find Christmas Stollen a bit too complex – both because of the number of ingredients and the process itself – but it’s well worth the effort.

Pumpkin pie - Moroccan cuisine recipe

Moroccan Pumpkin Pie

Pumpkin pie - a Moroccan recipe, refers to savory pastries, shortbread dough with pumpkin-cheese filling.

Kutabs with herbs and cheese – recipe with photo, Azerbaijani cuisine

Kutabs with Herbs and Cheese

Kutabs with herbs and cheese – a traditional recipe of Azerbaijani cuisine, kutabs can be prepared with spinach, nettle, sorrel filling.

Dovga – recipe with photo, azerbaijani cuisine

Dovga

Dovga (Azerbaijani: Dovğа) is a national meal of Azerbaijani cuisine, dovga is a cold summer soup cooked from kefir and herbs.

Challah – recipe with photo, recipe with photos, Jewish cuisine

Challah

Challahа – the national recipe of Jewish cuisine, challah is a festive bread and is baked on Shabbat and Rosh Hashanah.

Quince pie with liquor – recipe with photos, Jewish cuisine

Quince Pie with Liquor

Quince pie with liquor – a recipe of Jewish cuisine, a gentle cream with quince on a shortbread cake, it tastes just fantastic.

Kifle with cheese – recipe with photo, Bulgarian cuisine

Kifle with Cheese

Kifle with cheese – a Bulgarian cuisine recipe, buns are prepared with any sweet or savory filling.

Plum pie – recipe with photo, German cuisine

Plum Pie

Plum pie – German cuisine recipe, open pie is made from yeast dough.

Donuts – recipe with photo, American cuisine

Donuts

Donuts – an American cuisine recipe, fluffy and delicious donuts that you can't refuse.

Chebureks – recipe with photo, Georgian cuisine

Chebureks

Chebureks – a Georgian cuisine recipe, chebureks are very tasty, juicy, and most importantly – homemade.

Russian honey cake – recipe with photo, baked

Russian Honey Cake

Russian honey cake – previously sour cream was made for a honey cake, now they use condensed milk cream.

Tiramisu cake – recipe with photo, Italian cuisine

Tiramisu Cake

Tiramisu cake – an Italian cuisine recipe, it is practically the same tiramisu, but decorated in a different way.

French pear pie – recipe with photo, French cuisine

French Pear Pie

French pear pie – a French cuisine recipe, pears in red wine are used for the pie.