Wheat Flour | Kashevar

Juicy Sweet Plum Pie

Juicy sweet plum pie – a recipe for German cuisine, the rich taste of the pie will appeal to everyone, without exception.

Pie with Onions and Bell Peppers

Pie with onions and bell peppers – who said that pies must be sweet?

Stuffed Eggplants

Stuffed Eggplants – national dish of Spanish cuisine, eggplants are stuffed with stew with vegetables and poured over with sauce.

Moussaka

Moussaka – one of the traditional Greek dishes, based on ground beef, eggplant, cheese and tomatoes.

Shot Lavash

Shot lavash – a traditional Georgian dish, in fact it is bread made from yeast dough.

White Cabbage Cutlets

White cabbage cutlets – Jewish cuisine recipe, light and tasty, and most importantly - healthy cutlets.

Focaccia with Olives and Garlic

Focaccia with olives and garlic – recipe for cooking Italian cuisine, focaccia is a flat cake with the addition of various herbs.

Zucchini Pie (Scarpaccia)

Zucchini Pie (Scarpaccia) – recipe for cooking Italian cuisine, the dish goes very well with breakfast.

Gnocchetti Green

Gnocchetti green – a recipe for Italian cuisine, the basis for gnocchetti is always potatoes.

Katlama

Katlama – puff cakes with onion filling, a recipe for Uzbek cuisine.

Potato Cookies

Potato cookies – unsweetened pastries from recipes of Ukrainian cuisine, such cookies can be served with tea or borscht.

Placinta with Potatoes

Placinta with potatoes – a recipe for Moldovan cuisine, placinta is a kind of flat cake with various fillings.

Bananas Baked in a Biscuit

Bananas baked in a biscuit – Spanish cuisine recipe, sprinkle with ground cinnamon when serving.

Onion Cookies

Onion cookies – recipe for cooking savory pastries of Ukrainian cuisine, slightly salty cookies with a delicate taste and aroma of onions.

Pampushki with Garlic

Pampushki with garlic from the recipe of Ukrainian cooks are usually served with borscht.

Flatbread with Meat

Flatbread with meat (kubdari) – recipe for cooking Georgian cuisine, the cake is flatbread in the oven.

Potato Pies with Cabbage

Potato pies with cabbage – a recipe for cooking Belarusian cuisine, so that the dough does not fall apart, the potatoes need to be dried.

Chocolate Mini Cake with Condensed Milk Cream

Chocolate mini cake with condensed milk cream – enough ingredients for a cake pan with a diameter of 20 cm.

Apple Pie with Semolina

The apple pie with semolina according to the Bulgarian cuisine recipe is easy to prepare, apple pie is great for breakfast with tea, coffee or juice.

Scotch Eggs

Scotch eggs – a traditional Scottish dish, ham can be substituted with homemade sausages.

Walnut Cookies

Walnut cookies – recipe for cooking Bulgarian cuisine, if desired, cookies can be sprinkled with powdered sugar.

Pancakes with Marmalade

Pancakes with marmalade - a recipe for cooking Bulgarian cuisine, any marmalade for pancakes is suitable - whichever you like best.

English Pancakes

English pancakes – pancakes are somewhat reminiscent of large crumpets.

Pancakes with chicken and eggs

Pancakes with chicken and eggs – pancakes can be prepared with different fillings.

Wheat Flour – Page 3

Various Recipes