Flapjack
Cooking Time:
1 hour 20 min. Recipe Yield:
8 servings Difficulty:
Medium recipe
1 hour 20 min. Recipe Yield:
8 servings Difficulty:
Medium recipe
Flapjack - a recipe for English cookies, the British add cherries or cranberries to such oatmeal cookies, but you can add any dried fruits and nuts too. A wonderful way to feed oatmeal for breakfast to those who do not like it.
Recipe Ingredients
Cooking Recipe
For the flapjack recipe, put honey, sugar and butter in a water bath and melt until the sugar dissolves.
In a separate bowl, mix oatmeal, flour and dried fruits. Mix the melted mass with the mixture.
Line a baking dish with parchment paper, spread the flapjack batter in an even layer and place in a preheated oven at 180°C (355°F).
Bake cookies for 25 minutes. Cut the finished flapjack into small cookies and sprinkle with powdered sugar.