Main Dishes | Kashevar

Vegetable Shish Kebab

In Armenian cuisine, shish kebab is cooked not only from lamb, pork, goat meat, but, oddly enough, from vegetables as well.

Pea Nuts

Pea nuts in Armenia are prepared from such peas as chickpeas - it gives this dish a richer taste.

Chickpeas and Rice

Chickpeas and rice is an absolutely vegetarian dish; in Armenia, such a dish is often consumed during fasting.

Brown Vermicelli

Brown vermicelli in Armenia is cooked by frying ordinary vermicelli.

Macaroni and Cheese

Macaroni and cheese is one of the most common dishes in America, macaroni should come out crispy but soft inside.

Twice-baked potatoes - Recipe with Photo, American Cuisine

Twice-Baked Potatos

Twice-baked potatoes - an American recipe, the baked potato is re-baked after filling.

Zucchini and Eggplant Under the Crust

Zucchini and eggplant under the crust - a recipe for Azerbaijani cuisine, the dish is cooked from fresh or frozen vegetables.

Green Rice

Green rice is an original and tasty dish of Mexican cuisine, thanks to fresh greens, the rice is slightly colored.

Mexican Beans

Mexican beans are quick and easy to make and are a typical Mexican spicy recipe.

Homemade noodles with meat (Naryn)

Homemade noodles with meat (Naryn) - a recipe of Uzbek cuisine, this dish is usually prepared in large quantities for the holidays.

Braised Pot Pork Belly

Braised pot pork belly (Dongpo rou) is a Chinese food recipe and one of Hangzhou's famous recipes.

Choban-Govurma

Choban-govurma - a recipe for Azerbaijani cuisine, if you do not like lamb, you can replace it with beef.

Lamb and Lentil Rice Pilaf

Lamb and lentil rice pilaf is a recipe of Azerbaijani cuisine, cinnamon very well emphasizes the taste of meat, and especially lamb.

Crispy chicken wings with oat flakes - recipe with photos, American cuisine

Coated Chicken Wings with Oat Flakes

Crispy chicken wings with oat flakes - an American dish, marinated wings, breaded in corn or oatmeal.

Rooster with Rice

Rooster with rice is a Bulgarian cuisine recipe, a hearty rooster dish with boiled rice and giblets from the same rooster.

Shepherd's Pie

Shepherd's pie - a British recipe, potato casserole with meat filling.

Steak and Poached Eggs

Steak and poached eggs - a British cuisine recipe, steak, poached egg and vegetables - what else do you need for a good breakfast?

Duck Breast with Vegetables

Duck breast with vegetables - a French cuisine recipe, duck breasts are very easy to cook, but there are a few nuances.

Minced Meat with Green Peas (Keema Matar)

Minced meat with green peas (Keema Matar) - an Indian cuisine recipe can be cooked with minced meat.

Chicken pilaf - recipe with photo, Uzbek cuisine

Uzbek Chicken Pilaf

Chicken pilaf is a recipe for Uzbek cuisine; for pilaf, you can take a whole chicken carcass, or you can use thighs or wings.

Grilled Pork Ribs

Grilled pork ribs - a recipe for Ukrainian cuisine, the ribs are very good for a picnic.

Roast Beef with Apples

Roast beef with apples is a Chinese recipe, apples go well with beef and add juiciness and flavor.

Traditional Irish Lamb Stew

Traditional Irish lamb stew - a British cuisine recipe, lamb, potatoes and onions, the simplicity of the dish and nothing more.

Cider and Pork Casserole

Cider and pork casserole is a British recipe, a great combination of pork, cider, mustard and herbs.

Main Dishes – Page 17

Various Recipes