Sweet Date-Shaped Cookie
40 min. Recipe Yield:
4 servings Difficulty:
Medium recipe
Sweet date-shaped cookie is one of the sweets of Turkish cuisine, which is made from choux pastry fried in oil and soaked in syrup.
Recipe Ingredients
Cooking Recipe
The recipe for sweet date-shaped cookie is to make a syrup of sugar, water and lemon juice. Put the syrup on fire, boil and leave to simmer for 15 minutes, then remove from heat and cool.
Separately, melt the butter in a saucepan, pour in water, salt, boil, remove from heat and let stand for 4-5 minutes. Then add the sifted flour and knead the dough.
Roll the dough into balls the size of a walnut. Press the balls lightly with a grater or fork, and give the shape of a date.
Heat the oil in a frying pan or deep saucepan, lower the prepared dates from the dough and fry until pink. After frying, transfer the cookies to the syrup and keep it for 15 minutes. Ready sweet date-shaped cookies Arrange on a dish and serve.