Vegetarianism | Kashevar

String Beans with Bell Peppers

String beans with bell peppers – an American cuisine recipe, essentially a salad of beans, peppers, butter, and pine nuts.

Carrot and Zucchini Caviar

Carrot and zucchini caviar – recipe for raw foodists. Vegetables can be minced in a meat grinder, blender or grated.

Plum Pie

Plum pie – German cuisine recipe, open pie is made from yeast dough.

Chili Jam

Chili jam – Italian food preservation recipe, jam is made from sweet and hot peppers with added sugar and red wine.

Onion Marmalade (Marmellata di cipolle di Tropea)

Onion marmalade (Marmellata di cipolle di Tropea) – an Italian cuisine recipe, it may seem like gibberish, but you have no idea how delicious it is with baked pork or even just cheese.

Pea Stuffed Tomatoes

Pea stuffed tomatoes – a Bulgarian cuisine recipe, a good snack for the summer season.

Provencal Ratatouille with Cheese

Provencal ratatouille with cheese – a recipe for one of the varieties of French ratatouille.

Donuts

Donuts – an American cuisine recipe, fluffy and delicious donuts that you can't refuse.

Yerevan Salad

Yerevan salad – an Armenian cuisine recipe, summer, fresh salad from readily available products.

Eggplant Syrdak

Eggplant syrdak – a traditional recipe of Azerbaijani cuisine, fried eggplants are stewed in tomatoes.

Eggplant and Tomato Gratin

Eggplant and tomato gratin – an Italian cuisine recipe, hot sandwich, bread was replaced with eggplant.

Ovdukh

Ovdukh – cold Azerbaijani summer soup based on kefir, herbs and cucumbers, sometimes kefir is diluted with water.

Eggplant Satsivi

Eggplant satsivi – a Georgian cuisine recipe, although everyone knows that the classic satsivi is made from turkey.

Russian Honey Cake

Russian honey cake – previously sour cream was made for a honey cake, now they use condensed milk cream.

Tomato, Bell Pepper and Greens Sauce

Tomato, bell pepper and greens sauce – a raw food sauce recipe made from tomatoes, bell peppers, herbs and spices.

Greek Salad

Greek salad is easy and quick to cook, the main ingredients in its composition are olives and feta cheese.

Tiramisu Cake

Tiramisu cake – an Italian cuisine recipe, it is practically the same tiramisu, but decorated in a different way.

Plum Sauce

Plum sauce – plums souce recipe, based on the for Georgian sauce Tkemali.

Red Wine Poached Pears

Red wine poached pears (Poire à la Beaujolaise) – a French cuisine recipe, a very interesting and delicious dessert with a spice aroma.

Tomato Basil Bruschetta

Tomato basil bruschetta – a small sandwich, a traditional food recipe of Italian cuisine.

Sparkling Strawberry Punch

Sparkling strawberry punch – German cuisine recipe, light, but at the same time alcoholic drink made from strawberries, sugar and white wine.

Pear Chili Sauce

Pear chili sauce – sauce recipe from various varieties of peppers, sweet pears and honey. This sauce is in the style of Caribbean sauces, that is, sweet chili sauces.