Champignons Stuffed with Vegetables and Eggs Champignons stuffed with vegetables and eggs – very colorful and delicious dish.
Zucchini and Apple Pancake Zucchini and apple pancake – light snack or breakfast, this recipe uses rice flour.
Potatoes and Eggplants with Coconut Potatoes and eggplants with coconut – recipe for cooking Indian cuisine, vegetables are pre-steamed.
Potatoes Baked with Zucchini Potatoes baked with zucchini – Belarusian cuisine recipe, very simple, easy to cook and delicious.
Honey Donuts Honey donuts – a recipe for Italian cuisine, donuts are cooked mainly during the carnival celebration.
Sweet Rice Balls (Yuanxiao) Sweet rice balls (Yuanxiao) – a Chinese cuisine recipe, sweet balls are prepared on the day of the festival of lanterns.
"Fish" from Buckwheat Flour "Fish" from buckwheat flour – a Chinese cuisine recipe, "fish" in the form of shells are prepared from a mixture of buckwheat and wheat flour.
Almond Christmas Cookies (Mandelspekulatius) Almond Christmas cookies (Mandelspekulatius) – a German pastries recipe, cookies can decorate the Christmas tree.
Christmas Pudding Christmas pudding is probably, after the turkey, of course, the main course for Christmas.
Christmas Stollen (Weihnachtsstollen) Perhaps someone will find the Christmas Stollen too complicated in terms of cooking and in the number of ingredients, but it's worth it.
Moroccan Pumpkin Pie Pumpkin pie - a Moroccan recipe, refers to savory pastries, shortbread dough with pumpkin-cheese filling.
Moroccan Tea Moroccan tea – a Moroccan drink recipe, a large amount of fresh mint is added to the tea.
Broccoli, Carrot and Potato Salad Broccoli, carrot and potato salad – a Moroccan cuisine recipe, in addition to basic vegetables, salad is poured with sauce.
Salted Lemons Salted lemons – a Moroccan cuisine recipe, salted lemons are used in the cooking of many Moroccan dishes.
Semolina Pancakes (Bagrir) Semolina pancakes (Bagrir) – a Moroccan pancake recipe, a delicious dish of semolina and wheat flour.
Kutabs with Herbs and Cheese Kutabs with herbs and cheese – a traditional recipe of Azerbaijani cuisine, kutabs can be prepared with spinach, nettle, sorrel filling.
Dovga Dovga (Azerbaijani: Dovğа) is a national meal of Azerbaijani cuisine, dovga is a cold summer soup cooked from kefir and herbs.
Camembert Appetizer (Obazda) Camembert appetizer (Obazda) – a German cuisine recipe, this appetizer is an integral part of Bavarian culture.
Grilled Corn Grilled corn – a German cuisine recipe, few people roast corn, some have not even heard of this.
Potato Salad The base for <strong>potato salad</strong> is potatoes and onions, and all other ingredients may vary depending on the season and taste.
Guacamole Guacamole – a Mexican cuisine traditional recipe, this is an appetizer, and a sauce, and a dressing for some dishes.
Orange Drink Orange drink – a drink recipe, don't be surprised - but 4 oranges really make 9 liters of the drink.