Zucchini Fritters with Hot Pepper
30 min. Recipe Yield:
2-4 servings Difficulty:
Medium recipe
Zucchini pancakes with hot pepper - a Chinese recipe that is very good for breakfast. Light and airy pancakes with a spicy note of pepper and nutty taste of sesame, a great start to the day.
Recipe Ingredients
Cooking Recipe
The recipe for zucchini pancakes with hot pepper is very simple. Wash the zucchini and grate it. Salt the grated zucchini, cover with film and set aside for 20 minutes.
When the zucchini releases juice, squeeze it well with your hands. Add eggs and white pepper to the zucchini and mix. Then add flour and mix well with a whisk or spoon.
Heat vegetable oil in a frying pan and put the dough with a tablespoon or a small ladle, forming round pancakes. When the bottom pancakes is fried, put the hot pepper cut into strips and sesame seeds on top. Turn the pancakes over and fry on the other side until done.