Food Recipes – Page 25

Page 25 of category food recipes, which includes many different recipes of world cuisines.

Various Recipes

Frozen Parsley

Frozen parsley – food preservation recipe for the winter, usually freeze already chopped parsley.

Tsubu-An Sweet Bean Paste

Tsubu an sweet bean paste – a Japanese cuisine recipe, this pasta is used to cook the filling for Mochi cakes.

Apricot Compote

Apricot compote – food preservation recipe for the winter, slices of slightly unripe apricots are poured with sugar syrup, and then sterilized.

Dried Zucchini

Dried zucchini – a zucchini preservation recipe for the winter may seem strange, but a variety of dishes can be prepared from dried zucchini.

Frozen Black Currant

Frozen black currant – food preservation recipe for the winter, freezing is one of the best ways to preserve vitamins in food.

Sun-Dried Tomatoes

Sun-dried tomatoes – Italian food recipe, sun-dried tomatoes keep very well throughout the year.

Dried Parsley

Dried parsley – food preservation recipe for the winter, dried parsley is very suitable in seasonings or dry mixes.

Frozen Cucumbers

Frozen cucumbers – food preservation recipe for the winter, before freezing, the cucumbers are washed and cut or tinder on a coarse grater.

Chickpeas with Pork

Chickpeas with pork – Spanish food recipe, serve warm pork chickpeas with fresh tomato slices.

Potato Cutlets

Potato cutlets – a Moldovan cuisine recipe, you can serve sour cream with cutlets or make onion sauce.

Black Currant Jam

Black currant jam – food preservation recipe for the winter, currant jam is cooked by boiling, grinding and then cooking with sugar.

Dried Dill

Dried dill – food preservation recipe for the winter, finely chopped dill must be dried in a cool, not sunny place.

Red Currant Jam

Red currant jam – food preservation recipe for the winter, you need to pour less sugar for jam than red currants.

Cheese Souffle

Cheese souffle is a fluffy airy pie of French cuisine; soufflé can be both a main course and a dessert.

Candied Watermelon Rinds

Candied watermelon rinds – a food preservation recipe for the winter, cut the peel from the watermelon peels, boil in sugar syrup, and then dry.

Frozen Zucchini

Frozen zucchini is a food preservation recipe for the winter, in this food preservation, except for the zucchini themselves and packaging, nothing is needed.

Five-minute Blackcurrant Jam

Five-minute blackcurrant jam – food preservation recipe for the winter, the less currant jam is cooked, the more vitamins are preserved.

Turkey Cutlets

Turkey cutlets – сjuicy and tender cutlets with the aroma of spices and fresh herbs, such cutlets can not only be fried, but also steamed.

Pea Soup with Carrots

Pea soup with carrots – an Indian cuisine recipe, so that the peas are well boiled, they are salted after cooking, and not during boiling

Mint Jam

Mint jam – food preservation recipe for the winter, it is not only tasty, but also healthy, mint with lemon and sugar is a good substitute for cough syrup.

Squash Caviar

Squash caviar – food preservation recipe for the winter, fried zucchini are twisted in a meat grinder with fried onions with the addition of spices.