Turkey Cutlets
Cooking Time:
1 hour Recipe Yield:
6-8 servings Difficulty:
Medium recipe
1 hour Recipe Yield:
6-8 servings Difficulty:
Medium recipe
Turkey cutlets – juicy and tender cutlets with the aroma of spices and fresh herbs. Such cutlets can not only be fried, but also steamed. Turmeric gives the cutlets not only color, but also a slight touch of exoticism in taste. You can use any greens, parsley, dill, basil, or a mixture.