Pumpkin Manti Pumpkin manti - a recipe for an Uzbek dish of manti with pumpkin, grease with butter after cooking.
Samsa with Meat Samsa with meat - a recipe for Uzbek cuisine, for samsa, you can take the pulp of lamb or beef.
Albanian Liver Albanian liver - a recipe for Turkish cuisine, the liver is very tender, soft and served with a salad of onions and herbs.
Bacon and Apple Pancakes Bacon and apple pancakes - a recipe for Swedish cuisine, pancakes do not look like pancakes, rather it is an omelet.
Ham Pizza Ham pizza - a recipe for Italian cuisine, pizza can be sprinkled with finely chopped herbs.
Beef with Dough Sheets (Lahchak) Beef with dough sheets (lahchak) is a recipe of Uzbek cuisine, you can serve such a dish with kefir and garlic sauce.
Open Pie with Meat and Egg Open pie with meat and egg - a small pie with various fillings, pie was often served with cabbage soup.
Pork Chop in Dough Pork chop in dough is a recipe of Moldavian cuisine, complex side dishes go well with this dish.
Sardine Empanada Sardine empanada, translated from Spanish as espanada, is a pie, and pies in Spain are cooked with any fillings.
Croquettes with Jamon and Cheese Croquettes with jamon and cheese - a Spanish recipe, croquetas with a crispy crust and a delicate sauce
Toad in the Hole Toad in the hole is a recipe for a British snack, in fact, it is a meat sausage baked in a pudding.
Potato Roll with Egg and Onion Potato roll with eggs and onions - a recipe of Belarusian cuisine, potato dough roll turns out to be very tender.
Lahmajo Lahmajo or lahmajoun is a dish that appeared in Armenian cuisine thanks to emigrants who returned to their homeland from Turkey.
Armenian noodles Armenian noodles - a recipe of Armenian cuisine, the dish turns out to be very tasty and festive
Eggplant Kobler with Bacon Eggplant cobbler with bacon - one of the American dishes, vegetables baked with dumplings, with the addition of bacon.
Khingal Khingal is a recipe for Azerbaijani cuisine, sometimes tomato paste is added when minced meat is fried.
Potato Soup with Dumplings Potato soup with dumplings – a recipe for Belarusian cuisine, a light and tasty soup, it can be cooked on water or chicken broth.