Grissini Breadsticks Grissini breadsticks are Italian bread, sometimes sprinkled with sesame seeds or poppy seeds before baking.
Pizza Margherita Pizza Margherita is an Italian dish named after Margherita of Savoy, the main ingredient of this pizza filling is tomatoes.
Tartlet Shells Tartlet shells are Italian unleavened dough baskets that are filled with salads, pates, fruits, etc.
Torcetti Cookies Torcetti cookies - a recipe for homemade Italian sweet cookies, served with cappuccino or coffee with milk.
Olive Rosemary Focaccia Olive rosemary focaccia - an Italian recipe, rosemary makes Italian bread very fragrant.
Mixed Herbs Semolina Focaccia Mixed herbs semolina focaccia - a recipe for Italian cuisine, semolina fits very well into the focaccia recipe.
Chocolate Churros Chocolate churros - deep-fried choux pastry, sprinkled with powdered sugar when served.
Tomato Basil Pie Tomato basil pie - a recipe of Spanish cuisine, a very simple and delicious pie made from shortcrust pastry.
Tomato Pie Tomato pie is a Spanish recipe, an interesting option for savory pastries, and, moreover, very tasty.
White Chocolate Banana Cake White chocolate banana cake - Indian cuisine, puff pastry cake with banana and chocolate filling.
Cardamom Shortbread Cookies Cardamom shortbread cookies - applesauce can be added to the cookie dough.
Lemon Butter Crackers Lemon butter crackers - an Indian recipe, the crackers are deep fried until light golden brown.
Potato Samsa Potato samsa - a recipe for Indian cuisine, the thinner the dough is rolled out, the tastier the pies will be.
Deep-Fried Flatbread (Puri) Deep-fried flatbread (Puri) is an Indian recipe, simple dough, and the result is crispy, airy flatbread.
Spiced Whole Wheat Flatbreads (Roti) Spiced whole wheat flatbreads (Roti) - Indian cuisine recipe, fragrant, beautiful, delicious.
Bran Flour Flatbread (Chapati) Bran flour flatbread (chapati) is an Indian recipe, flatbread in India can replace bread and cutlery.
"Aman's Ears" Cookies Cookies "Aman's Ears" - a dish of Jewish cuisine, a flour product, delicious pastries from the cuisine of Israel.
Coconut Cookies Coconut biscuits are a recipe for Jewish cuisine, such biscuits are prepared for the Pesach holiday and stored afterward in glassware.
Adjaruli Adjaruli - or in other words, Adjarian khachapuri - pastries, a recipe for Georgian cuisine.
Mchadi Mdachi - cornmeal cakes, a Georgian cuisine recipe, they are sometimes served instead of bread.
Brinjula Brinjula is a delicious dish according to the recipe of Georgian cuisine, rice flour pastry with cheese.
Tarragon Pie (Kartli) Tarragon pie (Kartli) - a recipe for Georgian cuisine, drinks, syrup are cooked from tarragon, it is eaten fresh with cheese and lavash