Salad Recipes

Herring Under a Fur Coat

Herring under a fur coat – a recipe for Jewish cuisine, a salad of salted herring, which is under a layer of boiled vegetables.

Soviet Olivier Salad

Salad "Olivier" - a recipe for the Soviet version of the salad with the same name - this is probably the most popular salad that was then prepared for the New Year.

Mimosa salad

Salad "Mimosa" - a salad recipe is a very simple and light salad, the main thing is not to confuse the order of laying out the products.

Mustard Potatoes

Mustard potatoes – German cuisine recipe, potatoes can be served as a side dish or as a hot salad.

Chicken and Mushroom Salad

Chicken and mushroom salad – recipe for cooking Belarusian cuisine, mushrooms for salad can be used fresh or dry.

Liver Salad

Liver salad – the recipe for British cuisine, the liver for the salad is best taken with beef, you can take any mushrooms.

Daikon Parsnip Salad

Daikon parsnip salad – this salad can be cooked in autumn or winter, it is very nutritious and healthy.

Borisovsky Salad

Borisovsky salad – a Belarusian cuisine recipe, at first glance it seems that the products are not combined, but this is not so.

Potato Salad

The base for <strong>potato salad</strong> is potatoes and onions, and all other ingredients may vary depending on the season and taste.

Yerevan Salad

Yerevan salad – an Armenian cuisine recipe, summer, fresh salad from readily available products.

Greek Salad

Greek salad is easy and quick to cook, the main ingredients in its composition are olives and feta cheese.

Tomato and Cheese Salad

Tomato and cheese salad – recipe for cooking Belarusian cuisine, very interesting and light salad.

Green Buckwheat Salad

Green buckwheat salad – a food recipe for raw foodists green buckwheat with vegetables and spices.

Lobuts Salad

Lobuts salad – a national dish of Armenian cuisine, the salad tastes better when it stands in the cold and marinated.