Potato Salad

Potato salad – recipe with photo, German cuisine
Rating: 4.4 Votes: 15
Cooking Time:
30 min.
Recipe Yield:
4-6 servings
Simple recipe

The base for potato salad is potatoes and onions, and all other ingredients may vary depending on the season and taste. It is better to boil potatoes in advance, for example a day in advance.

Recipe Ingredients

Cooking Recipe

To cook potato salad recipe, boil the potatoes in their skins and cool. When the potatoes have cooled, peel and cut into circles or slices.

Cut the onion into thin rings and add to the potatoes. Chop fresh cucumbers and add to potatoes and onions.

Salt, pepper, add chopped greens. Add vinegar, mayonnaise, mustard and stir. Potato salad chill and serve.