Apples Stuffed with Rice and Raisins

Cooking time: 40 minutes
Difficulty: Medium recipe
Recipe yield: 4 serving
Moldavian Food Recipes
Apples Stuffed with Rice and Raisins Moldovan dessert. This dish is very easy to prepare, and you can add cinnamon to the filling to enhance the flavor.
Apples Stuffed with Rice and Raisins Ingredients
Apples Stuffed with Rice and Raisins Recipe
1
For the Moldavian cuisine recipe apples stuffed with rice and raisins, boil the rice and combine with vanilla, steamed raisins, cream and honey.
2
Cut the core out of the apples and stuff them with a mixture of rice and raisins. Prepared apples put on a baking sheet and bake at 200 degrees for 15-20 minutes.