Tarte Taten with Quince
1 hour Recipe Yield:
6 servings Difficulty:
Tarte taten with quince – a recipe for French cuisine, tarte taten can be prepared with different fruits, it is very beautiful from quince. It is best to go with quince tart with orange liquor.
Put the caramel in the form and level it, nicely lay the chopped quince on top and cover with dough. Put the mold with the tart in the oven preheated to 200°C (390°F) and bake for 30 minutes. After baking, cover tart with a serving plate and turn the tart taten onto it, quince should be on top.