Food Recipes – Page 34

Page 34 of category food recipes, which includes many different recipes of world cuisines.

Various Recipes

Halloween Pumpkin Muffins

Halloween pumpkin muffins - an American recipe, puffy muffins made from pumpkin, sour cream, eggs and walnuts.

Parsnip Casserole

Parsnip casserole - a recipe for savory pastries in addition to parsnips, the casserole consists of zucchini, flour and sour cream.

Shakshouka

Shakshouka is a Jewish dish, an interesting way to cook fried eggs for breakfast from tomatoes, eggplant and sweet peppers.

Sour Cream New Potatoes

Sour cream new potatoes - a recipe for cooking Belarusian cuisine, when serving hot potatoes, you can sprinkle with finely chopped dill

Green Pepper Dolma

Green pepper dolma - a Turkish cuisine recipe, sweet pepper stuffed with ground beef, rice, vegetables and herbs

Vegetable Borani

Vegetable stew is a Georgian cuisine recipe of stew, vegetables for borani are cut rather large.

Assorted Vegetables in Sauce

Assorted vegetables in sauce - a recipe for Chinese cuisine, so that all vegetables are soaked and harmonized, the assorted must be kept for several hours.

Carp in Soy Sauce

Carp in soy sauce - a recipe for Chinese cuisine, the recipe for carp has been around for more than two thousand years.

Fried Pork Legs

Fried pork legs - a French cuisine recipe, a very tasty appetizer, both hot and cold.

Eggs with Spinach

Eggs with spinach - a Chinese recipe, such a tower of spinach, carrots and mushrooms, and at the end - a fried egg and milk sauce.

Satsebeli Sauce

Satsebeli is a well-known tomato sauce that goes well with any Georgian cuisine

Profiteroles

Profiteroles - a recipe for baking, profiteroles are universal pastries, with different fillings you will have a different dish

Piccadillo

Piccadillo - and it sounds beautiful, and looks good, and it's easy to cook, and it tastes very tasty, juicy and satisfying dish

Quiche with Sausages and Broccoli

Quiche with sausages and broccoli - a recipe for American cuisine, shortbread dough, sausages can be replaced with minced meat, broccoli can be disassembled.

Baguette

Baguette is a French cuisine recipe, it is a very famous and long-loved bread made from wheat flour.