Garlic – Page 5

Page 5 of ingredient garlic, which includes many recipes of dishes with this ingredient.

Various Recipes

Wine Braised Beets

Wine braised beets - a recipe for French cuisine, beets are well suited as a side dish for meat dishes.

Chili sin Carne

Chili sin carne is a Mexican recipe, translated from Spanish as chili without meat.

Skordalia

Skordalia - garlic appetizer, mashed potatoes with garlic, Greek dish.

Garlic Beef

Garlic beef is a Chinese cuisine recipe, Garlic beef is a Guangdong cuisine recipe, this cuisine is very popular in China.

Salo Spread with Garlic

Salo spread with garlic is a recipe for Ukrainian cuisine, such a spread is a very good snack, it is best to spread lard on brown bread.

Chicken Satsivi

Chicken satsivi is a national dish of Georgian cuisine, served with gomi - corn porridge.

Eggplant Kobler with Bacon

Eggplant cobbler with bacon - one of the American dishes, vegetables baked with dumplings, with the addition of bacon.

Soup with Red Lentils and Garlic Chips

Soup with red lentils and garlic chips – Indian cuisine recipe, the composition of the soup includes turmeric, which gives it an interesting and peculiar color.

Tarator

Tarator – a national dish of Bulgarian cuisine, tarator is prepared in summer in hot weather and served cold.

Soup Curry

Soup curry – Indian cuisine recipe, fragrant, thick and very tasty curry soup will not leave anyone indifferent.

Madrid Garlic Soup

Madrid garlic soup – a recipe for Spanish cuisine, a kind of garlic and toast soup.

Borscht with Meat and Pampushka

Borscht with meat and pampushka – одно из национальных блюд и визитная карточка украинской кухни.

Gazpacho

Gazpacho – fresh vegetable soup. Initially, gazpacho was prepared in regions of Spain with especially hot summers.

Beef Salad with Scrambled Eggs

Beef salad with scrambled eggs – Uzbek cuisine recipe, salad is easy to cook, a minimum of products, it is very tasty and satisfying.