Wine Braised Beets Wine braised beets - a recipe for French cuisine, beets are well suited as a side dish for meat dishes.
Roasted Red Pepper Yogurt Dip Roasted red pepper yogurt dip - sometimes fermented baked milk or kefir is put in the dish instead of yogurt.
Bryndza Cheese Stuffed Tomatoes Bryndza cheese stuffed tomatoes - a recipe of Moldovan cuisine, the appetizer looks beautiful and appetizing on the festive table.
Vegetable stuffed bell peppers Vegetable stuffed bell peppers - a recipe for Moldavian cuisine, hard cheese can be replaced with cheese.
Champignons Stewed with Vegetables and Spices (Bhuna Achari Kumbh) Champignons stewed with vegetables and spices (Bhuna achari kumbh) - Indian cuisine recipe, a dish of champignons with spices is being cooked.
Lutenitsa with Bryndza Cheese Lutenitsa with bryndza cheese - a spicy Bulgarian mixture of tomatoes and peppers, cooked just before serving.
Salo with Garlic and Coriander Salo with garlic and coriander is a recipe of Ukrainian cuisine, with lard you get excellent black bread sandwiches.
Garlic Beef Garlic beef is a Chinese cuisine recipe, Garlic beef is a Guangdong cuisine recipe, this cuisine is very popular in China.
Salo Spread with Garlic Salo spread with garlic is a recipe for Ukrainian cuisine, such a spread is a very good snack, it is best to spread lard on brown bread.
Beef Tenderloin Rolls with Herbs Beef tenderloin rolls with herbs - a recipe for Georgian cuisine, young potatoes can be served with the rolls.
Chicken Satsivi Chicken satsivi is a national dish of Georgian cuisine, served with gomi - corn porridge.
Eggplant Kobler with Bacon Eggplant cobbler with bacon - one of the American dishes, vegetables baked with dumplings, with the addition of bacon.
Soup with Red Lentils and Garlic Chips Soup with red lentils and garlic chips – Indian cuisine recipe, the composition of the soup includes turmeric, which gives it an interesting and peculiar color.
Tarator Tarator – a national dish of Bulgarian cuisine, tarator is prepared in summer in hot weather and served cold.
Soup Curry Soup curry – Indian cuisine recipe, fragrant, thick and very tasty curry soup will not leave anyone indifferent.
Madrid Garlic Soup Madrid garlic soup – a recipe for Spanish cuisine, a kind of garlic and toast soup.
Borscht with Meat and Pampushka Borscht with meat and pampushka – одно из национальных блюд и визитная карточка украинской кухни.
Soup with Chickpeas and Beans Soup with chickpeas and beans – an interesting and original Moroccan dish with the addition of a large amount of greens.
Gazpacho Gazpacho – fresh vegetable soup. Initially, gazpacho was prepared in regions of Spain with especially hot summers.
Beef Salad with Scrambled Eggs Beef salad with scrambled eggs – Uzbek cuisine recipe, salad is easy to cook, a minimum of products, it is very tasty and satisfying.