Food Recipes | Kashevar

Cutlets "Tenderness"

Cutlets "Pyashchota" - a tender, juicy fish fillet cutlet.

Turkey Chops

Turkey chops are a recipe for American cuisine, the chops are very juicy, with a crispy delicious crust.

Chicken stewed with walnuts (Guruli)

Chicken stewed with walnuts (Guruli) - a recipe for Georgian cuisine, chicken can be replaced with turkey.

Stewed Meat Rolls

Stewed meat rolls - a recipe for American cuisine, a simple and festive dish, you can take any ketchup to your taste.

Fake Sausages

Fake sausages - a German cuisine recipe, such a recipe will increase the number of thick frankfurter sausages, and they will become much more tender.

Beefsteak with Egg

Beefsteak with egg is a German cuisine recipe, the meat can be cooked in advance, and it is necessary to pour the egg before serving.

Lamb with Beans

Lamb with beans is one of the few simple French dishes.

Stuffed Potatoes

Stuffed potatoes are easy to cook and are great for both the festive table and every day.

Stuffed Beef Medallions

Stuffed beef medallions - a French cuisine recipe, medallions are stuffed with cream cheese.

Shrimp cheese mousse

Shrimp cheese mousse - a recipe for French cuisine, if there is no mold, you can use lemon.

Ham Braid

Ham braid is a French cuisine recipe, this braid is made from the same dough as the baguette.

Fried Salo with Onions

Fried salo is a national dish of Ukrainian cuisine, fried salo with onions is a tasty and satisfying snack.

Potato Casserole with Sauerkraut

Potato casserole with sauerkraut - a recipe of Ukrainian cuisine, this dish is prepared from mashed potatoes and sauerkraut.

Vareniki with Potatoes

Vareniki with potatoes - a recipe for Ukrainian cuisine, in Ukraine, dumplings are cooked with different fillings.

Fish Rolls

Fish rolls are such fish rolls according to the recipe of Ukrainian cuisine, fatty fish is used for them.

Chicken Kyiv - recipe with photo, Ukrainian cuisine

Chicken Kiev

Chicken Kiev - a recipe of Ukrainian cuisine, chicken fillet on a leg, stuffed with butter and herbs.

Crucian Carp in Sour Cream Sauce

Crucian carp in sour cream sauce - a recipe of Ukrainian cuisine, carp are covered with a layer of potatoes and poured with sauce.

Kulesh

Kulesh is a recipe of Ukrainian cuisine, in addition to bacon, you can add stew to kulesh - pork or beef.

Fish Sausages

Cooking fish sausages does not take much time; fish sausages are often served with mashed potatoes.

Rolls "Zarafshan"

Rolls "Zarafshan" - a dish of Uzbek cuisine, very tasty and satisfying, well suited as a hearty breakfast.

Pumpkin Manti

Pumpkin manti - a recipe for an Uzbek dish of manti with pumpkin, grease with butter after cooking.

Samsa with Meat

Samsa with meat - a recipe for Uzbek cuisine, for samsa, you can take the pulp of lamb or beef.

Lamb Kofta

Lamb kofta is a national dish of Turkish cuisine, thanks to vegetables, kofte are very juicy.

Steamed Lamb

Steamed lamb is a Turkish cuisine recipe, it is best to take lamb for this dish with ribs.

Food Recipes – Page 53

Various Recipes